Today is my last day at banking square. What I will miss, is the coffee and the aragoste at the La Stanza Bar, the Spruengli and the proximity to the lake. What I won’t miss are the bankers, the heaps of Louis Vuitton...
Read MoreWhile I was spending some days in one of the most beautiful corners of Switzerland, the Bergell, and spent the Saturday with my Mum producing 100 Bitterballen, Mr. C. spent his weekend in Puglia in the South of Italy with his...
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This cake should be well known by all Swiss people as it is a creation of our queen of the kitchen...
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